Sugar and Spice

Schoolfriends Rhian Owen and Rhian Williams launched Siwgr a Sbeis (Sugar and Spice) in February 1989, the same year they became Welsh Livewire champions and received their award from Sir Richard Branson. The business began baking and selling a range of delicious cakes from a shop in Llanrwst with a workforce of only three.

Today the business is located in a modern 5,000 sq ft bakery in Llanrwst, and makes a wide range of award-winning cakes, desserts and savoury quiches for customers across Wales and the Marches.

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Products from Sugar and Spice

MOQ £200 (£200 1st Order)

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