Yoyo Laos Sauce

Hi, I’m Yoyo the founder of Yoyo Laos Sauce and I'm on a mission to raise awareness of Laos & Lao food. Lao cuisine, with its rich diversity of freshness and flavour.

Sauces, or 'Jeow,' are a staple part of our meals, and I'd love for my sauces to become an essential component of your customers culinary creations too.

My ginger chilli sauce range is very versatile and can be used as a dipping sauce, as a marinade, added to a stir-fry or salad to really liven things up.

My sauces have won multiple Great Taste Awards with my original ginger chilli sauce scooping the overall winner of the UK National Chilli Awards.

I produce my sauces in both the UK and Laos, collaborating with a social enterprise that is certified Fair Trade.

This partnership not only supports my home country, one of the poorest in Asia, but also creates jobs and fosters growth in the local community, which I'm very proud of.

The sale of every bottle of Yoyo Laos Sauce also helps to make countries like Laos safer through a donation to the Mines Advisory Group.

I hope you will enjoy experiencing the taste of Laos. As we say, sap lai lai der (very tasty!)