Our ferments are full of flavour & contain nothing but ingredients found in nature - raw vegetables, the odd fruit, herbs, spices and high quality salt. We harness the power of Mother Nature, using the age old practice of "Wild" fermentation to bring you a product that tastes great and adds instant colour and flavour to any dish.
We believe that consuming fermented foods, like raw kimchi, as part of a balanced diet, it is a great way to contribute to you daily quota of veg, and can give you exposure to new flavours and vegetables that you may not have tried before.
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